Fruity Beauty Yogurt Spread pizzazz at breakfast, lunch or snack time! Makes four servings (2 Tablespoons per serving). Ingredients: 1 8-ounce container lowfat (not fat free) fruit yogurt  1 strainer lined with a coffee filter or cheesecloth 1 large bowl plastic wrap 1. CHILD STEP:  Place coffee filter or cheesecloth in strainer. Put lined strainer over the bowl.     2. CHILD STEP:  Stir yogurt, then pour into strainer.     3. CHILD STEP:  Cover strainer with plastic wrap and place in the refrigerator until it becomes thick enough to spread on bread or crackers (about 12 to 20 hours).     4. CHILD/ PARENT STEP:  Place spread in covered container and refrigerate.  5. CHILD STEP:  Spread on toasted bagels, bread or crackers.     Nutrition analysis per 2 Tablespoons: 69 calories 3 g protein 1 g fat 12 g carbohydrates 85 mg calcium 0 g fiber  Adapted from Dimensions in Nutrition Education, Spring 1998. New England Dairy & Food Council.